Bangkok chicken or shrimp recipe **

Dernière mise à jour : 26 juil. 2020







Preparation time: 15 minutes Material: a frying pan Recipe: 1 person Spicy dish Ingredients: 120 grams of chicken or shrimp 80 ML of water 60 grams of sak curry sauce 50 grams of broccoli 50 grams of bamboo shoot in strip (cane) 30 grams of onion 30 grams of zucchini 15 ML canola oil 10 grams of ground peanuts Note : You can always change the varieties of vegetables; it is only necessary to respect the quantities +/- of 160 grams of vegetable Manual : In the pan; heat the oil over high heat Stir in chickens or shrimp - cook a little Add the curry sauce_ sauté Stir in vegetables

Add the water Stir in peanuts Simmer everything over medium-high heat for about two minutes. Taste and savor !!! Serve with rice or rice vermicelli or even mashed potatoes



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